PLAIN URAD KHICHDI [ 500 GMS ]

Description

Plain Urad Khichdi is a simple yet comforting Indian dish made primarily with urad dal (black lentils) and rice. This dish offers a hearty and wholesome meal that is easy to prepare and satisfying to the palate.

To make Plain Urad Khichdi, urad dal and rice are cooked together with water until they become soft and tender, resulting in a creamy and porridge-like consistency. The ratio of dal to rice can vary according to preference, with some recipes using equal parts and others adjusting the proportions to achieve the desired texture.

While Plain Urad Khichdi is often made with just lentils and rice, it can also be seasoned with basic spices like cumin seeds, turmeric, and salt to enhance its flavor. Some variations may include additional ingredients such as chopped onions, garlic, or green chilies for added depth and complexity.