PLAIN KHICHDI WITH JEERA TADKA [ 500 GMS ]

Description

Plain Khichdi with Jeera Tadka is a wholesome and comforting Indian dish that combines rice and lentils with a simple yet flavorful tempering of cumin seeds (jeera). It is a popular comfort food known for its simplicity and nourishing qualities.

To prepare this dish, rice and lentils are cooked together with water until they reach a soft, porridge-like consistency. The addition of spices like turmeric, salt, and perhaps a touch of chili powder or garam masala adds depth of flavor to the khichdi. Once the rice and lentils are cooked, a tempering of cumin seeds in ghee or oil is added, which infuses the dish with a fragrant aroma and enhances its taste.