Savor the simple yet irresistible flavors of Aloo Jeera, where tender, golden potato cubes are stir-fried with aromatic cumin seeds and a blend of Indian spices. Cooked in olive oil, this dish offers a healthy twist while retaining its authentic earthy taste. Paired with two soft, whole-wheat chapatis, it makes for a light, satisfying, and nutritious meal that’s perfect for any time of the day